Ottolenghi Simple is a cookbook by Yotam Ottolenghi, published in 2018. Known for his bold flavors and Mediterranean-inspired cuisine, Ottolenghi is a celebrated chef and food writer. Unlike some of his previous books, which feature complex recipes with long ingredient lists, Ottolenghi Simple is designed for busy home cooks who want vibrant, delicious food with minimal effort.
What Is the Book About?
This book focuses on easy, flavorful recipes that fit different definitions of simplicity. Each recipe is labeled according to one or more of the following categories:
- S – Short on time (30 minutes or less)
- I – 10 ingredients or fewer
- M – Make ahead
- P – Pantry staples
- L – Lazy (very little hands-on time)
- E – Easier than you think
The book contains over 130 recipes, all infused with Ottolenghi’s signature mix of fresh herbs, Middle Eastern spices, and unexpected flavor combinations.
Should You Read This Book?
This book is perfect for those who:
- Enjoy bold, colorful, and Mediterranean-inspired dishes.
- Want simpler versions of Ottolenghi’s famous recipes without sacrificing flavor.
- Love vegetable-forward cooking, as many dishes highlight fresh produce.
- Appreciate clear, well-organized recipes with stunning food photography.
If you are looking for super basic, everyday meals, this book may not be the best fit. The recipes are simpler than Ottolenghi’s usual style but still have a gourmet feel, often featuring ingredients like pomegranate molasses, sumac, and preserved lemons.
Key Lessons and Benefits
By reading Ottolenghi Simple, you will learn:
- How to combine simple ingredients in creative ways to create vibrant, restaurant-quality meals.
- The importance of fresh herbs, spices, and citrus in elevating dishes.
- How to build flavors effortlessly using pantry staples.
- Tips for preparing meals ahead of time while keeping them fresh and delicious.
- A more relaxed approach to cooking that focuses on enjoyment rather than complexity.
What Makes This Book Special?
- A more accessible Ottolenghi – Unlike his previous books, this one is designed for everyday cooking.
- Diverse, vegetable-focused recipes – While not exclusively vegetarian, the book offers many plant-based dishes.
- Visually stunning – Beautiful photography and stylish design make it an inspiring cookbook to own.
- Well-organized – Recipes are labeled to help readers quickly find what suits their needs.
How Popular Is the Book?
Since its release, Ottolenghi Simple has been highly praised and widely popular, especially among home cooks looking for approachable yet exciting recipes. It has sold hundreds of thousands of copies worldwide and has become a go-to cookbook for effortless yet flavorful meals.
Final Verdict: Should You Get This Book?
Yes, if you love fresh, bold flavors and want to cook impressive yet easy meals. It is ideal for both beginners and experienced cooks who appreciate Mediterranean and Middle Eastern cuisine but do not always have time for elaborate recipes.
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